Easy Recipes and Advice for Gluten Free Folk


"Ours not to reason why, ours but to do and die." Alfred Lord Tennyson

Having a gluten free house is just a way of life for us. I am willing to do whatever it takes to ensure my son (and my husband) is healthy and thriving. I don't care about sacrifices or inconvenience when I get to see the wonderful, rambunctious boy being wonderful and rambunctious. I wondered if we would ever get to see him be that way. We thank the wonderful heavens every day for this boy and as stewards of this amazing creature we will do absolutely anything for him. Nothing is too hard.

Gluten-Free Recipes

Gluten-Free Recipes
I have scoured numerous recipe books and the internet for decent gluten free recipes I have also adapted awesome gluten filled recipes to safe ones .I will keep posting my favorite recipes (the ones that turn out and the fam will eat.)

Tuesday, April 5, 2011

Gluten-Free Carrot Cake

(Recipe adapted from Gayle Ferguson's)
3 c grated carrots
2/3 c each of 3 different gluten free flours
1 large package vanilla pudding
2 c sugar
4 eggs
2 t baking powder
2 t baking soda
2 t cinnamon
1 1/2 c oil
1/2 t salt
1 c chopped pecans
1 t vanilla
Mix sugar and oil. Add carrot and eggs and mix well. Add dry ingredients, nuts and vanilla. Mix well. Bake at 350 degrees for  45-60 minutes (longer for gf). Top with cream cheese frosting.
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